Chocolate Chip Scones

I’ve tweaked the biscuit recipe a bit and have come up with Chocolate Chip Scones!  They are AWESOME.

Chocolate Chip Scones

1 c all purpose flour
1.5 teaspoon fresh baking powder
0.25 teaspoon salt
0.25 teaspoon cinnamon (more if you are so inclined)
2 tablespoons sugar

stir and then add
0.25 cup chocolate chips (more if you are so inclined)

stir and then add
0.5 cup milk with 1 oz vegetable oil

mix together and bake/cook your favorite way.  Place a small bit of butter/margarine over the top to melt and help make a nice, brown crust.  Can make as drop biscuits in the oven, toaster oven, or on the Oster Sandwich Maker.

If you are out of milk, water will do, but they won’t taste as rich.


2 responses to “Chocolate Chip Scones

  1. Awww, now I HAVE to go get groceries!
    *Runs off to post her crab dip recipe, just to one-up you*

  2. Pingback: The duel continues… with Sausage Balls! « Hooks & Needles

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